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Sunday, 24 April 2011

love at first sight--The Peking Duck..

Peking Duck is one of the famouest dishes in China. It originate from the capital city--Bei Jing.I have taste it during a trip in Bei Jing with my parents when i was 7 years old.Althoug it was a long long ago, I still can remember the taste if that dishes, Because when the first i saw it, i am already loved it.

The cooking process of this dishes is very complicate. The whole dishes is contain two parts. Firstly the cheif need to make a roast duck and ensure the skin of the duck will be little burnt but the meat inside need to be tend.Another part is the pancake, the cheif also need to make a panck which has the roundness shape.To make the pancake,because we need put the duck on the pancake and roll them together like a burger.We also need to put the special sweet source and shallot in it to make the taste more nice.

To eat this dish always have a specail way.The cheif which cooked this dise will serving it by themslves. They will cut the duck as pice by pice in front of you. You will have chance to eat fresh duck at  that time.

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